All bread is baked fresh daily at St. Kilda Collective Valley Junction | Substitute Gluten Free Bread +$1.00
All Day Breakfast
Selection of housemade pastries from St. Kilda collective | $2.00 - $4.00
Housemade Granola & Yogurt
Housemade granola, chia yogurt, local honey, berries.
Passion fruit curd, raspberry, almond oat crumble.
Your choice of Sourdough, 9 Grain or English Muffin with butter and housemade jam | Two Poached or Scrambled Eggs* +$4.00 | Avocado +$3.00 | Bacon +$4.00
Ham, swiss, tomato, two poached eggs*, on toasted sourdough | Avocado +$3.00 | Bacon +$4.00
Smashed avocado, charred corn, pickled red onion, cucumber, feta, tomato salsa, on toasted sourdough | Poached or Scrambled egg* +$2 | Bacon +$4.00
Cheddar Chive Biscuit Sandwich
Folded egg*, bacon, avocado, pimento cheese, jalapeño jam, on a house cheddar chive biscuit.
Chili Poached Eggs
Wilted spinach, tomato confit, garlic yogurt, harissa, on toasted sourdough.
Scrambled eggs*, chorizo and sweet potato hash, cotija cheese, aji amarillo sauce, white corn tortilla.
House-smoked salmon, honey-chipotle, lime crema, feta, poached egg*.
Crab Cake Benedict
Baltimore style crab cake, poached eggs, lemon dill hollandaise, with roasted tomatoes.
Steak & Eggs
6 oz. prime New York strip, sweet potato and kale hash, horseradish cream, chive oil, fried eggs*.
Add to Any Salad: Grilled Chicken +$4.00 | Seared Salmon +$6.00
Gluten free grain blend, marinated artichokes, kalamata olives, crispy salami, breadcrumbs, pecorino, red wine vinaigrette.
Arugula, roasted beets, passion fruit marshmallow, goat cheese, avocado, orange, pistachios, citrus vinaigrette.
Kale blend, celery, apple, radish, chickpeas, gorgonzola, pickled raisins, sunflower seeds, basil buttermilk dressing.
St. Kilda Burger
6 oz. grilled kobe beef patty, pimento cheese, pickles, on a house bun, with hand-cut french fries | Bacon +$4.00 | Fried Egg *+$2.00
Grilled Chicken Sandwich
Jalepeño slaw, herb aioli, tomato, onion, Swiss, on a house bun, with hand-cut french fries.
Crispy battered cod, sweet jalapeño slaw, ginger-lime aioli, white corn tortilla.
grain toasted bread, beet hummus, mint pistachio pesto, arugula, tomato, cucumber,pickled onion, with potato chips.
Butternut squash purée, Brussels sprouts, honeycrisp apple slaw, sweet chili glaze.
Steak & Mushroom Pie
Braised beef, local oyster mushrooms, caramelized onion bacon jam, blue cheese, parsley salad.
Chicken Shawarma Bowl
Grilled marinated chicken, farro salad, tomato, beet hummus, lemon, garlic cumin yogurt, pita.
Warm Spiced Beef Bowl
Pickled vegetable slaw, peppers, scallion, peanuts, mint, cilantro, ginger chili lime dressing.